About Us
Founded in Seattle in 2012 by two childhood friends, Evergreens was created to fill a gap in the fast-casual market: food that was fresh, flavorful, customizable, and made with real ingredients without sacrificing speed or convenience. What started as a simple idea has grown into a Pacific Northwest favorite built around chef-inspired salads, wraps, and warm bowls designed to make healthy eating exciting and approachable.
At Evergreens, the menu philosophy is simple: start with high-quality ingredients, layer in bold flavors, and give guests the freedom to make each meal their own. From signature curated combinations to fully customizable builds, every order is designed to be fresh, craveable, and satisfying.
Evergreens attracts a wide range of guests — from busy professionals and gym-goers to families and everyday lunch regulars — who come back for the consistent quality, fast service, and feel-good food that fits their lifestyle.


